A recent creation merged leftover turkey with leftover Alfredo sauce from a jar. Just meat and sauce, no pasta. Quite tasty and prepared in less than 2 minutes. What's in your cabinets? Use up what is on hand and you'll save money by not letting the expiration date pass, eat at home which is nearly always healthier than a restaurant meal, and minimizes waste for the planet. A win-win-win. Thanks for reading, and I love reading your comments with suggestions, ideas or support.