Did one too many avocados land in your grocery cart and now you are wondering how to use this pricier produce item? My favorite way to use up uneaten avocado is to toss it into a smoothie, giving the drink heft, creaminess, and fiber.
My latest version involved frozen chopped mango, plain whole milk keifer, and a bit of vanilla yogurt along with the avocado. Blend and pour.
This drink, combined with apple slices, left over bread, and some salami and I had an easy and filling meal that made use of items approaching their end in my fridge.